
All the meals countained this extremely dry kinda od bread. We got a little 'amuse bouche' before this meal but it was sooooo smal that I forgot to take a picture. A little bit of wapiti meat in this appetizer. The wapiti mix was really tasteless. I could not even say what was the difference from porc or beaf. It could have been anything.
The cold appitizer was really nice. I don't really like seafood that much but a little bit with good sauce was great change after meat.
The main dish was a lot of wapiti. This time I could tell the difference between this meat and the one I usually know. This one is more bloody. It taste a mix between beaf and flange. It's curious taste but not bad. The fish was well smoked. The main dish was really good.
That was my dessert. Again this bread with only blueberries jam and rasberries. It was really cheap.
After this experience I must say that.... if you have a lot of money to spend on a diner maybe native american food is a bit too much rustic for that.
I think it's better to eat with an Indian right in the wood around a good fire!
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